![]() However, I've since dined at Chef Keller's other excellent Yountville restaurants, Bouchon Bistro, Ad Hoc + Addendum and La Calenda. I want this great memory to last for the rest of my life so I'm not sure I ever want to dine here again. There's something to be said about the leaving a great first impression. This was my first time dining at a Michelin starred restaurant and is arguably the most incredible meal I've had in my life. If you're interested in hearing my strategy for securing a reservation, or interested in Napa Valley fine art photography prints, feel free to reach out at anytime. I visited The French Laundry in 2015 after an extensive amount of effort to secure a reservation. The restaurant's tasting menu is a true culinary experience, showcasing the chef's creativity and technical skills. Venerated chef Thomas Keller has gone through five kitchens at his three-Michelin-starred restaurant The French Laundry, but demolition day is always bittersweet. The restaurant's success is a testament to Chef Keller's passion for culinary excellence and his commitment to using the freshest ingredients. In 20 it was named the world's top restaurant by World's 50 Best. Search our directory of hotels close to French Laundry Restaurant, Yountville, CA United States and find the lowest rates. The French Laundry has earned numerous accolades over the years, including three Michelin stars and multiple James Beard Awards. The atmosphere is sophisticated yet comfortable, creating the perfect setting for a special occasion or a romantic dinner. The interior is elegant and understated, with white tablecloths, candlelight, and a fireplace. ![]() ![]() The restaurant itself is housed in a historic stone building, which was originally built as a saloon in the late 1800s. The menu is always seasonal and features dishes such as oysters and pearls, a sabayon of pearl tapioca with island creek oysters and white sturgeon caviar, and coffee and doughnuts, a dessert of warm doughnuts, coffee custard, and a milk chocolate and coffee ganache. The French Laundry has a unique nine-course tasting menu that changes daily, and the restaurant also offers a vegetarian tasting menu. Chef Keller and his team work closely with local farmers and purveyors to source the freshest and highest quality ingredients. TFL is known for its innovative French-inspired cuisine, which is heavily influenced by the seasons and the local produce available in the Napa Valley. Founded by chef Thomas Keller in 1994, it has consistently been ranked as one of the best restaurants in the world. “If there's anything we can do to eliminate any foodborne illness by virtue of the materials or the techniques we're using, we want to do that,” he says.The French Laundry is a renowned restaurant located in Yountville, California. Replacing tiles and grout, which can harbor bacteria and are more difficult to clean, was important for upping the restaurant’s overall efficiency and safety. For the walls and work benches, Keller opted for Dekton, a material known for its durability and cleanliness. Inside, the wavy lines of the space’s ceiling evoke the dramatic unrolling of a white tablecloth (while also smartly serving as noise dampeners). A similar marriage of history and modernity is found on the building’s exterior, where rustic charred wood is paired with contemporary-feeling fritted glass. The finished kitchen (along with an annex building that was also redesigned) is topped with a pitched, low-slung roof, a nod to the design of historic agrarian buildings. The folds also conceal the ceiling’s functional elements. The vaulted ceiling is meant to evoke a linen tablecloth being gently unfurled across a table. ![]()
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